A Newsletter for Good Food, Italy, and Olive Oil

We now offer two versions of our newsletter, free and paid.

The free version includes:

  • Information about olive oil
  • Recipes
  • Guest posts
  • General updates

Sign up for the free version at the bottom of this page.

The paid version includes more of everything like:

  • Early access to new products
  • Best places to eat in our favorite cities (like Rome and Lecce)
  • Family recipes and new kitchen experiments
  • In depth travel to southern Italy updates and tips
  • Deep chats, wise words from elderly Italians, and other things worth mentioning
  • A dedicated Q&A forum

A paid subscription is $5.55 per month or $60 per year, you receive 10% off if you decide to join for a full year. You can also gift and donate subscriptions! Or buy them for a group : )

Sign up here.

If you’re unable to pay for a subscription at this time please email us

Also, in case you’re wondering. None of our work/brand is backed by VC firms or angel investors, it’s just us : ) 

Explore the Blog

Explore our blog, a space completely dedicated to helping olive oil lovers better understand their favorite cooking fat!

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